Regular Menu
À la Carte
Soups
Country style soup with seasonal vegetables, fried onions
$14.00
Cream of asparagus with crab and ham garnish
$18.00
French onion soup
$17.00
Fish soup served with rouille and gruyere cheese
$17.00
Salads
Grilled octopus, tomatoes salad with origano
$26.00
Mozzarella di bufala with pesto, tomatoes, prosciutto, figs, pine nuts and balsamic
$20.00
Salad of mixed greens, parmesan shavings mustard and balsamic
$13.00
Endive and kale salad, walnut vinaigrette, bleu Benedictin cheese
$18.00
White baby chicory with bacon, poached egg and croutons
$18.00
Cold appetizers
Chicken liver pâté
$16.00
Gravlax and yellow beet carpaccio, orange and dill vinaigrette
$19.00
Foie gras “au torchon”, pear chutney
$29.00
Fresh oysters
1/2 dozen: $23.00 Dozen $44.00
Warm appetizers
Warm goat cheese with herb pesto on a thin flaky crust, confit tomatoes, homemade antipasti
$18.00
Fried calamari with a parmesan and panko breading
$17.00
Tartares
Salmon tartare with yogurt and Mujjol caviar
Appetizer: $20.00 Main: $34.00
Classic beef tartare
Appetizer: $20.00 Main: $34.00
Meats
Grilled rack of lamb, rosemary sauce, aligot purée, rapinis, mushrooms
$51.00
Calf’s liver, caramelized onions apple and mustard sauce
$37.00
Duck confit, roasted potatoes, arugula, white truffle dressing
$28.00
Grilled veal T-Bone, pepper sauce, house fries
$32.00
Braised beef cheek à la bourguignonne, mashed potatoes, green beans and bacon
$39.00
Grilled hanger steak with shallots, house fries
$36.00
Grilled vegetable couscous, tomato and anise broth
$29.00
Vege option: 25.00$
Meats
Grilled rack of lamb, rosemary sauce, aligot purée, rapinis, mushrooms
$51.00
Calf’s liver, caramelized onions apple and mustard sauce
$37.00
Duck confit, roasted potatoes, arugula, white truffle dressing
$28.00
Grilled veal T-Bone, pepper sauce, house fries
$32.00
Braised beef cheek à la bourguignonne, mashed potatoes, green beans and bacon
$39.00
Grilled hanger steak with shallots, house fries
$36.00
Grilled vegetable couscous, tomato and anise broth
$29.00
Vege option: 25.00$
Fish and Seafood
Holder’s Paella, cod, chorizo, shrimps, mussels
$36.00
Mussels in a marinière or creamy pastis broth, house fries
$28.00
Grilled salmon filet, lemon beurre blanc, potato puree
$33.00
Holder style fish and chips
$27.00
Pasta
Potato gnocchi, parmesan sauce, artichokes, brocolis
$28.00
Lobster ravioli, truffle oil beurre blanc
$33.00
Pappardelle with mushrooms, pine nuts and pancetta
$28.00
On the side
House fries
$8.00
Small salad of mixed greens
$8.00
Buttered extra fine green beans
$9.00
Sauteed rapinis with garlic and lemon
$9.00
Sauteed wild mushrooms with parsley
$12.00
Potato puree
$9.00
Soups
Country style soup with seasonal vegetables, fried onions
$14.00
Cream of asparagus with crab and ham garnish
$18.00
French onion soup
$17.00
Fish soup served with rouille and gruyere cheese
$17.00
Salads
Grilled octopus, tomatoes salad with origano
$26.00
Mozzarella di bufala with pesto, tomatoes, prosciutto, figs, pine nuts and balsamic
$20.00
Salad of mixed greens, parmesan shavings mustard and balsamic
$13.00
Endive and kale salad, walnut vinaigrette, bleu Benedictin cheese
$18.00
White baby chicory with bacon, poached egg and croutons
$18.00
Cold appetizers
Chicken liver pâté
$16.00
Gravlax and yellow beet carpaccio, orange and dill vinaigrette
$19.00
Foie gras “au torchon”, pear chutney
$29.00
Fresh oysters
1/2 dozen: $23.00 Dozen $44.00
Warm appetizers
Warm goat cheese with herb pesto on a thin flaky crust, confit tomatoes, homemade antipasti
$18.00
Fried calamari with a parmesan and panko breading
$17.00
Tartares
Salmon tartare with yogurt and Mujjol caviar
Appetizer: $20.00 Main: $34.00
Classic beef tartare
Appetizer: $20.00 Main: $34.00
Meats
Grilled rack of lamb, rosemary sauce, aligot purée, rapinis, mushrooms
$51.00
Calf’s liver, caramelized onions apple and mustard sauce
$37.00
Duck confit, roasted potatoes, arugula, white truffle dressing
$28.00
Grilled veal T-Bone, pepper sauce, house fries
$32.00
Braised beef cheek à la bourguignonne, mashed potatoes, green beans and bacon
$39.00
Grilled hanger steak with shallots, house fries
$36.00
Grilled vegetable couscous, tomato and anise broth
$29.00
Vege option: 25.00$
Meats
Grilled rack of lamb, rosemary sauce, aligot purée, rapinis, mushrooms
$51.00
Calf’s liver, caramelized onions apple and mustard sauce
$37.00
Duck confit, roasted potatoes, arugula, white truffle dressing
$28.00
Grilled veal T-Bone, pepper sauce, house fries
$32.00
Braised beef cheek à la bourguignonne, mashed potatoes, green beans and bacon
$39.00
Grilled hanger steak with shallots, house fries
$36.00
Grilled vegetable couscous, tomato and anise broth
$29.00
Vege option: 25.00$
Fish and Seafood
Holder’s Paella, cod, chorizo, shrimps, mussels
$36.00
Mussels in a marinière or creamy pastis broth, house fries
$28.00
Grilled salmon filet, lemon beurre blanc, potato puree
$33.00
Holder style fish and chips
$27.00
Pasta
Potato gnocchi, parmesan sauce, artichokes, brocolis
$28.00
Lobster ravioli, truffle oil beurre blanc
$33.00
Pappardelle with mushrooms, pine nuts and pancetta
$28.00
On the side
House fries
$8.00
Small salad of mixed greens
$8.00
Buttered extra fine green beans
$9.00
Sauteed rapinis with garlic and lemon
$9.00
Sauteed wild mushrooms with parsley
$12.00
Potato puree
$9.00
FIND US
Address
407 McGill street #100a Montreal, QC H2Y 2G3
opening hours
Monday to Wednesday
11h30 to 22h00
Thursday and Friday
11h30 to 22h30
Saturday
17h30 to 22h30
Sunday
17h30 to 22h00
FIND US
Address
407 McGill street #100a Montreal, QC H2Y 2G3
opening hours
Monday to Wednesday
11h30 to 22h00
Thursday and Friday
11h30 to 22h30
Saturday
17h30 to 22h30
Sunday
17h30 to 22h00
