Warm goat cheese with herb pesto, zucchini cake, antipasti, confit tomatoes

$17.00

Classic Beef Tartare

$18.00

Grilled octopus, tomatoes salad with origano

$24.00

Country style soup with seasonal vegetables, fried onions

$12.00

Celeriac velouté, crab, ham and asparagus salad

$16.00

French onion soup

$15.00

Salad of mixed greens, parmesan shavings mustard and balsamic

$11.00

Chicken liver pâté

$14.00

Salad of mixed greens with parmesan shavings mustard and balsamic vinaigrette

$10.00

Gravlax and yellow beet carpaccio, orange and dill vinaigrette

$18.00

Endive and watercress salad, walnut vinaigrette, bleu Benedictin cheese

$16.00

White baby chicory with bacon, poached egg and croutons

$17.00

Foie gras “au torchon”, pear chutney

$28.00

Fish soup served with rouille and gruyere cheese

$16.00

Fresh oysters

Fried calamari with a parmesan and panko breading

$16.00

Salmon tartare with yogurt and Mujjol caviar

$17.00

Gazpacho, feta and olive

$11.00

Holder Bouillabaisse, saffron broth, prawns and mussels

$34.00

Classic beef tartare

Calf’s liver, caramelized onions apple and mustard sauce

$36.00

Grilled salmon filet, lemon beurre blanc, potato puree

$31.00

Lobster ravioli, truffle oil beurre blanc

$31.00

Mussels in a marinière or creamy pastis broth, house fries

$27.00

Duck confit, roasted potatoes, arugula, white truffle dressing

$27.00

Pappardelle with mushrooms, pine nuts and pancetta

$27.00

Salmon tartare with yogourt and Mujjol caviar

$31.00

Grilled veal flank steak, marsala sauce, house fries

$29.00

Braised beef cheek à la bourguignonne, mashed potatoes, green beans and bacon

$36.00

Holder style fish and chips

$26.00

Grilled hanger steak with shallots, house fries

$33.00

Grilled vegetable couscous, tomato and anise broth

$27.00

Profitéroles

$12.00

Bulgarian yogurt with honey and nuts

$10.00

Warm pineapple turnover with English cream and maple syrup

$12.00

Lemon cream and mascarponne mousse,crumble, coconut sherbet

$11.00

Vanilla crème brûlée

$11.00

Chocolate crémeux, stracciatella ice cream, caramel and chocolate sauce

$11.50

Chocolate crémeux, stracciatella ice cream, caramel and chocolate sauce

$13.00

Guayaquil chocolate truffles

$5.00

Sucre à la crème

$5.00

Butterscotch mi-cuit, Maldon salt, butterscotch ice cream (allow for a 15 minute wait)

$13.00

Trilogy of house sherbets, biscotti

$10.25