Starter

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Celeriac velouté, crab, ham and asparagus salad

$15.00
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Classic Beef Tartare

$18.00
Entree: $28.00
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Country style soup with seasonal vegetables, fried onions

$12.00
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Goat cheese with pesto, zucchini cake, antipasti, confit tomatoes

$16.00
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Grilled octopus, tomatoes salad with origano

$23.00