Country style soup with seasonal vegetables, fried onions

$11.50

Vegetables gaspacho, feta cheese, olives

$13.00

French onion soup

$13.00

Fish soup served with rouille and gruyere cheese

$13.50

Grilled octopus, tomatoes salad with origano

$22.00

Salad of mixed greens, parmesan shavings mustard and balsamic

$11.00

Endive and watercress salad, walnut vinaigrette, bleu Benedictin cheese

$15.00

White baby chicory with bacon, poached egg and croutons

$15.00

Mozzarella di Bufala with pesto,home made antipasti, arugula salad, breadcrumbs

$16.00

Chicken liver pâté

$12.00

Gravlax and yellow beet carpaccio, orange and dill vinaigrette

$16.00

Fresh oysters

Goat cheese with pesto, zucchini cake, tapenade, confit tomatoes

$15.00

Foie gras “au torchon”, pear chutney

$26.00

Fried calamari with a parmesan and panko breading

$14.00

Salmon tartare with yogurt and Mujjol caviar

Classic beef tartare

Grilled hanger steak with shallots, house fries

$25.25

Calf’s liver, caramelized onions apple and mustard sauce

$26.75

Duck confit, fingerling potatoes arugula, white truffle dressing

$23.25

Grilled veal flank steak, marsala sauce, house fries

$24.25

Braised beef cheek à la bourguignonne

$27.50

Grilled vegetable couscous, tomato and anise broth

Lamb shepherd’s pie, onion and cognac sauce

$27.00

Beef Rib Eye, grilled asparagus, potato puree, M.D. butter

$44.00

Holder style fish and chips

$20.75

Grilled salmon filet, lemon beurre blanc, potato puree

$24.00

Cajun grilled tilapia, rice with shrimp, mussels and chorizo

$26.50

Mussels in a marinière or creamy pastis broth, house fries

$19.25

Potato gnocchis, parmesan sauce, artichokes, brocolis

$24.50

Lobster ravioli, truffle oil beurre blanc

$29.00

Pappardelle with mushrooms, pine nuts and pancetta

$25.00

House fries

$6.50

Small salad of mixed greens

$6.50

Buttered extra fine green beans

$6.50

Sauteed rapinis with garlic and lemon

$6.50

Sauteed wild mushrooms with parsley

$6.50

Potato puree

$6.50